From The Kitchen
Scratch Cooking \ Sourdough \ Preserving \ Garden to Table
Because homemade never goes out of style
I love cooking… no, seriously, I do!
It’s crazy to think that there was a time when I couldn’t boil water. It’s also crazy to think there was a time when I hated cooking. Somehow through the last few years, cooking has become one of my love languages.
I love all kinds of cuisine but Soul Food and Asian are my comfort foods. Baking is becoming a passion as well.
If you’ve always wanted to cook but get intimidated in the kitchen, browse some of my favorite recipes below. We keep it simple.
If you think you can’t, YES, you can!
““Cooking demands attention, patience, and above all, a respect for the gifts of the earth. It is a form of worship, a way of giving thanks.” ”
Our Favorite Recipes
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Beef Tips with Rice
Synopsis of recipe and instruction to click button below to link to blog with recipe.
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Rosemary and Tomato Sourdough Focaccia
Synopsis of recipe and instruction to click button below to link to blog with recipe.
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Vietnamese Coconut Curry Chicken Soup
Synopsis of recipe and instruction to click button below to link to blog with recipe.
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Brown Butter Banana Walnut Bread
Synopsis of recipe and instruction to click button below to link to blog with recipe.
The Art of Sourdough
Sourdough is a little science, a lot of patience, trying, trying again, and perfecting your own personal journey with it.
It’s complicated, but it’s really not and in this series, I share my tips and tricks I’ve learned to turn out beautiful dishes and gorgeous gut healthy breads.